Month: May 2012

Incredible Spring Menus

I have to share two incredible menus with you (along with recipe links) because it’s been a veritable gorge-fest around our place lately what with Brian’s birthday and our BBQ. First, there was Brian’s birthday dinner with friends at Lake Mesachie. Morning was cake-baking… Continue Reading “Incredible Spring Menus”

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A little wrecked.

This is going to sound ridiculous – but I’m kind of wrecked today from the long weekend of activities – and not of the partying sort. I had the weirdest night of non-sleep and sweats and aches, and now I’m home from work feeling… Continue Reading “A little wrecked.”

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Recipe: Double-bacon, maple-whiskey, oven-baked beans.

Ridiculously long title, I know – but somehow there is no other way to ensure you are going to try these beans without telling you upfront that there is something really special about them: ie: double-bacon. This recipe is the result of a happy… Continue Reading “Recipe: Double-bacon, maple-whiskey, oven-baked beans.”

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Under Pressure!

I am a little embarrased to admit that more than a year ago, my co-worker “leant” me a pressure cooker which has remained under my desk all this time – manual, weight, and all. Now, my co-worker has downsized and since she hasn’t asked… Continue Reading “Under Pressure!”

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Freelancin’

I’ve been working on my first freelance contract this week – a proposal-writing gig for a friend of mine in the US who runs a networking and IT-support company specializing in service to non-profits. Lucky me! I have a good friend who already trusts… Continue Reading “Freelancin’”

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