Category: Me

Barley yummy!

It’s a recipe kindof day since I just enjoyed the leftovers of this tasty dish for lunch – barley being my favourite of the whole grains (we use whole, not pearled or hulled barley in this). It’s like a healthy tuna casserole and feeds… Continue Reading “Barley yummy!”

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Waiting for the bees to come.

I don’t have photos yet, but last night our top-bar hive was deliverd by the carpenter I hired to build it. (Yes, I was planning on building it myself but I ran out of time given my limited carpentry skills and the fact the… Continue Reading “Waiting for the bees to come.”

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Back in town, waiting for spring.

I inadvertently took a break from post-a-day this weekend as I didn’t get enough downtime in Victoria to really focus on anything. Blogging a couple of hours in a day where I’m not interacting with anyone. Not because it that long to write a… Continue Reading “Back in town, waiting for spring.”

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Working at getting in.

Phew! I just received an email notification from  SFU Admissions letting me know that I filled out my application for graduate studies correctly and I am now allowed to pay my application fee. Thank-goddess. At least I can get that part right in addition… Continue Reading “Working at getting in.”

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Smooches.

A slightly blurry valentine on my precious Underwood. A kiss to go with it. Will you be mine?

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