Food preservation workshops #vanmarkets

Posted on September 16, 2010 by

Leave a Comment


Having just found out I have to fly to Ottawa this weekend and will be gone for the rest of the month, I am a bit disappointed to find out about this awesome Vancouver Farmer’s Market series on preserving food for winter. But I’m also really pleased to see food preservation workshops in such an accessible place and format.

Using a VanCity grant, the Farmer’s Market has rounded up two local chefs – Andrea Potter (of Radha Eatery) and Denise Fantinato (of Deni’s Delights) to provide the basics on drying, freezing, pickling *and* canning! How awesome is that?

(BTW – since I used a squash picture as a feature on this post I should just say that my favourite way to store summer squash is cook, puree and freeze. Makes a great tomato sauce additive!)

Category: Food Security

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

Finished Module 2 of the @maiwaschooloftextiles #printandpaintwithnaturaldyes course last night. ⁠
Excitement in the dye studio this morning when I lifted these test pieces out of their pots and discovered how well the dye adhered to the painted and stamped mordant on the cotton fabric! Dyed with buckthorn (yellow) and cutch (brown) - I'll be interested to see what these look like when dry. On Sunday I plan to dye the "finished" pieces from this @maiwaschooloftextiles #printandpaintwithnaturaldyes module, which have been painted and stamped with mordant already... and will share more process pictures when I'm done!
Some of my printing blocks for Module 2 of the @maiwaschooloftextiles class I am taking. I am excited to show results after I have finished this process later this week! #maiwasupply #maiwaworkshop #maiwaschooloftextiles #printandpaintwithnaturaldyes #textileprocess #textilestudio
The canning kitchen is getting another workout today. This outdoor set up really was a fantastic investment, especially loving it on the mild fall days. #canningseason #foodpreserving #Canning #pressurecanning #foodsecurity #fillingthepantry
For the first time in three years I stepped into the Wall Street Zendo this morning. I showed up in person to practice with my #zencommunity and deliver a talk on what brought me to Zen practice. It was a deeply moving morning of reflection and kinship for me, a reminder of how much we need each other on our path through this lifetime. #zenbuddhism #spirituallife
Made myself a surface for textile printing as per the instructions from @maiwaschooloftextiles out of a piece of scrap plywood, an old yoga mat, some canvas that used to cover a futon, and an old bedsheet. Very happy with how it turned out. This is probably the last day it will be this clean.
This is the single full-sized plum that grew on my very young multi-grafted plum tree this year. It's a Brooks (a variety of prune plum) and I can attest that it was very tasty. ⁠
My pile of fabrics from Tuesday has been scoured, dried, ironed, and divided according to the course modules set out by @maiwaschooloftextiles. My weekend project is to build a printing surface out of some plywood and an old yoga mat! ⁠
Getting ready to scour all my fabric for the online course I am starting this week with @maiwaschooloftextiles. Soda ash and syntrapol in the washing machine on repeated agitate and soaking cycles should do it!
Last weekend I picked arbutus bark off the ground, and then I begged some calendula off a friend. Both are now soaking in apricot oil, with the intention of making some skin salve later this winter. ⁠
On Wednesday I signed up and paid for a week long meditation retreat with my sangha in November. This will be the first such silent retreat for me in three years (the last one being November of 2019 before the pandemic). I am nervous after such a long hiatus from intensive practice, but also looking forward to seeing that part of my community again so much - including Norman Fischer, the head teacher in the North American lineage of our branch of #sotozen. ⁠
September #fullmoon #hightide swim at #malaspinagalleries - cold at first but blissful after a swim across the bay and back with @flux_foto and @kravitzsharon

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 378 other followers
Archives
Goodreads
%d bloggers like this: